MARYLEBONE RESTAURANTS & BARS
CHILTERN FIRE HOUSE
A Grade II Victorian gothic fire brigade building celebrating contemporary ingredient-focused cooking with an underlying American accent. Michelin-starred chef Nuno Mendes creates a changing menu of renowned classics and bold new flavours with an emphasis on seasonality and healthy eating.
A contemporary Japanese Tapas and Sushi restaurant serving a new style of Izakaya Japanese tapas which combines traditional Japanese with modern European cuisine.
Situated on Marylebone High Street, Fishworks is synonymous with Seafood lovers offering a traditional wet fish counter where one can buy fish to take home and cook or have it cooked there to your liking.
Celebrating over 100 years of providing fish suppers to residents of Marylebone, this attractive no-nonsense chippy is perfect for office workers, off-duty workmen and ladies who lunch.
PACHAMAMA BAR & KITCHEN
This Peruvian-inspired bar and restaurant is dedicated to making the most of the extraordinary ingredients available in the UK. The dishes are designed to share featuring fresh seafood, vibrant vegetables and charcoal meats.
An award-winning Michelin-starred modern European restaurant and champagne bar emphasising nature in the menu. Their mission is to create meals that involve all the senses while encouraging guests to explore different textures of foods and wines.
Orrery offers classic French cuisine with seasonally changing menus. The menu has been designed by Head Chef, Igor Tymchshym, showcasing the full taste of France.
PATTY & BUN
With a reputation of serving the best burgers in London expect to queue for this 30 seat restaurant. The signature 'Ari-Gold' burger is a generous patty slathered in ketchup and smoky mayo in between a brioche bun. Perfect for lunch.