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Grand French art deco restaurant with classic brasserie dishes and choucroutes in 1930s building.click here
Chef Angela Hartnett's third venture has food that sometimes nudges the sublime.click here
Great French bistro food, good wine and friendly service are order of the day.click here
Authentic Spanish tapas. An open kitchen, a beautiful marble-topped bar where guests can sit and watch the chefs at work and stylish red leather stools.click here
Classic French and Mediterranean dishes in a 1920s-style brasserie overlooking Covent Garden piazza.click here
Fish and seafood restaurant with horseshoe-shaped bar, an open kitchen and banquette seating.click here